Menu
5 Star Hospitality provides the West Palm Beaches & Southern Florida areas affordable buffet, stations & plated catering menu choices you can rely on. Please take some time and review our gourmet Dinner, Barbecue, Dessert Stations & Hors d'oeuvres catering menus. If you have any special requests, please don't hesitate to get in touch with us.
- Dinner Selections
- Hors d’Oeuvres
- Barbecue
- Dessert Stations
Menu
Menu 1
Passed Hors d’ oeuvres
Hot Hors d’oeuvres Selections
Barbecue "BBQ" Menus
Dessert Displays & Action Stations
Beef Satays
With a Spicy Peanut Sauce
Country Fried Chicken
with Aged Cheese Waffle, Pink Peppercorn Honey Glaze
Caramelized Fig & Brie
on Crostini
Mini Kobe Beef Sliders
Mini Kobe Beef Sliders with Melting Tillamook Cheddar Cheese, Caramelized Onions & Brown Sugar Bacon
Key West Crab Cakes
With a Roasted Red Pepper Remoulade
Palm Beach Cheese Puffs
Spicy Tuna Tartar Wontons
Sushi-grade Tuna, Toasted Pine Nuts, Green Onions & Soy Sauce, Served on a Crispy Wonton Square with a Ginger Wasabi Cream Sauce
Dinner Buffet
Florida Field Greens
Garnished with Cucumber Wheels, Sun-dried Cranberries, Crumbled Blue Cheese
And Fire-Roasted Red Onion, Drizzled with a Caramelized Walnut Vinaigrette
And Fire-Roasted Red Onion, Drizzled with a Caramelized Walnut Vinaigrette
Grilled & Roasted Vegetables
Oven Roasted Trio of Potatoes
Red Bliss, Sweet and Fingerling Potatoes
Roasted with Sweet Chilies, Onion & Garlic with Herbs
Roasted with Sweet Chilies, Onion & Garlic with Herbs
Chicken Piccata
over Angel Hair Pasta
Pan Seared Grouper
With a Florida Beurre Blanc
Chef Carved Whole Herb Roasted Beef Tenderloin
With Horseradish Cream Sauce & Crumbled Blue Cheese, Pub Mustard & Cognac Au Jus
Served with Silver Dollar Rolls
Served with Silver Dollar Rolls
Assorted Freshly Baked Rolls and Flatbreads
with Creamery Butter
Dessert
Viennese Table
Chef’s Selection of Chocolates, Cheesecakes Bites, Eclairs, Petit Fours, Dessert Shooters, Cake Bites, Dessert Bars, Cookies & More
Menu 2
Passed Hors d’ oeuvres
Pigs in Blankets
Kosher Franks wrapped in Flaky Puffed Pastry
Served with Ketchup and Mustard for Dipping
Served with Ketchup and Mustard for Dipping
Vegetarian Thai Asian Dumplings
Pan Seared and Drizzled with a Soy Ginger Glaze
Tandoori Chicken Skewers
Accented with a Sriracha Aioli
Philly Cheesesteak Egg Rolls
with Provolone Fondue
Butterflied Coconut Shrimp
Drizzled with a Zesty Horseradish Orange Marmalade
Raspberry Brie Tartlets
Creamy Brie Cheese and Raspberry Preserves
Warmed in a Pastry Crust. Garnished with Fresh Berries
Warmed in a Pastry Crust. Garnished with Fresh Berries
Chef Action Stations
Oriental Lo Mein Wok Station
Our House Lo Mein with Oriental Vegetables, Choice of Beef, Chicken or Shrimp
Chinese Take Out Boxes, Chop Sticks and Fortune Cookie
Chinese Take Out Boxes, Chop Sticks and Fortune Cookie
Bad to the Bones Bar
Lamb Chops, Grilled Chicken Wings & Spare Ribs
Choice of Toppings to include:
Teriyaki, Hot Sauce, Blue Cheese, Ranch, Mustard Vinegar, BBQ Sauce, Garlic & Thai Ginger
Choice of Toppings to include:
Teriyaki, Hot Sauce, Blue Cheese, Ranch, Mustard Vinegar, BBQ Sauce, Garlic & Thai Ginger
Salad Bar
Romaine Lettuce & Fresh Garden Crisp Salad, Tomato, Cucumber & Carrots, Chick Peas, Hearts of Palms & Artichokes
Scallions, Avocado, Kalamata Olives, Balsamic Vinaigrette, Caesar & Chipotle Ranch Dressing
Chicken, Beef, Shrimp & Grilled Portobello Mushrooms
Homemade Croutons
Scallions, Avocado, Kalamata Olives, Balsamic Vinaigrette, Caesar & Chipotle Ranch Dressing
Chicken, Beef, Shrimp & Grilled Portobello Mushrooms
Homemade Croutons
Dessert
Flambé Donut Action Station
Homemade Donuts Flambé
with Rum & Brandy, Topped with Coffee Ice Cream & Sea Salt
Menu 3
Passed Hors d’ oeuvres
Cuban Style Sofrito Pork
Crispy Skewered Pork Tenderloin
With a Tangy Pepper Sauce
With a Tangy Pepper Sauce
Baja Ceviche Shooter
Lime Marinated with Traditional Style Fresh Florida Grouper
Florida Tropical Roll
Our Version of Vegetarian Sushi! Grilled Pineapple, Cucumber, Red Pepper, Scallions, Avocado & Edible Orchids
Drizzled with a Coconut Curry Sauce
Drizzled with a Coconut Curry Sauce
Florida Lobster Salad
Chunks of Lobster Meat Tossed with Herbs and a Light Vinaigrette
Curried Beef Salad
Served on a Mini Wild Rice Pancake
Dinner Buffet
Jicama Slaw
Caribbean Rice and Beans
Skirt Steak with Chimichurri
Seared Snapper
With Caribbean Slaw & Tropical Fruit Salsa
Pineapple Chicken or Fish
Served in a Quarter Pineapple
Marinated Chicken, Pineapple, Rice and Assorted Peppers
Served with an Edible Orchid
Marinated Chicken, Pineapple, Rice and Assorted Peppers
Served with an Edible Orchid
Assorted Freshly Baked Rolls & Flatbreads
with Creamery Butter
Dessert
Mini Cocktail Cupcakes
Paired perfectly with Pipette Shots of Liquor
Pina Colada Cupcake
with a Pipette of Coconut Rum
Strawberry Daiquiri Cupcake
with a Pipette of Captain Morgan’s Spiced Rum
Margarita Cupcake
Dusted with Sea Salt & Served with a Pipette of Patron Tequila
Fuzzy Navel Cupcake
with a Pipette of Peach Schnapps
Chocolate Amaretto Cupcake
with a Pipette of Amaretto
Menu 4
Hors d’ oeuvres
Miniature Lamb Chops
with Mint Chutney
Mini Maryland Style Crab Cakes
with Remoulade
Palm Beach Cheese Puff
Tuna Cube
with Avocado Coriander Crème
Char Su Pork
with Steamed Snow Pea in Chopsticks
Dinner Buffet
Grilled Wedge Salad
with Rustic Croutons, Cherry Tomatoes & Bacon,
Ranch & Blue Cheese Dressing on Side,
Blue Cheese Crumbles on Side
Ranch & Blue Cheese Dressing on Side,
Blue Cheese Crumbles on Side
Assorted Freshly Baked Rolls & Flatbreads
with Creamery Butter
Roasted Prime Rib of Beef Au Jus
and Horseradish
Chicken Saltimbocca
Chicken Breast Stuffed with Asparagus, Prosciutto & Mozzarella
Served with a Sage Jus
Served with a Sage Jus
Grilled and Roasted Vegetables
Basil Oil Mashed Potatoes
Pasta Primavera
Garden Fresh Vegetables Tossed with a Blush Sauce & Bowtie Pasta
Dessert
Birthday Cake
Menu 5
Hors d’ oeuvres
Thai Asian Dumplings
Pan Seared and Drizzled with a Soy Ginger Glaze
Tropical Chicken
Coconut Crusted Chicken Bites with a Mae Ploy Sauce
Sesame Seed Crusted Tuna Cube
Topped with Avocado Coriander Crème
Palm Beach Cheese Puffs
Dinner Buffet
Mixed Salad Greens
Fresh Avocados, Grilled Pineapple, Edamame & Sun Dried Cranberries,
Ginger Citrus Vinaigrette
Ginger Citrus Vinaigrette
Char Siu Glazed Pork & Grilled Pineapple Sliders
Stir-Fry Pepper Steak
Aromatic Jasmine Rice
Teriyaki Chicken Kebobs
Guava Glaze
Coconut Sweet Potatoes
Pineapple Tree Fruit Kebobs
Hawaiian Rolls
with Creamery Butter
Dessert
Gelato Station
Peanut Butter, Salted Caramel & Vanilla Flavors
Chocolate Syrup, Sprinkles, Cherries, Whipped Cream, Nuts, Hot Fudge
M&M's, Crushed Oreo Cookies, Gummy Bears in a Chocolate Cup
Chocolate Syrup, Sprinkles, Cherries, Whipped Cream, Nuts, Hot Fudge
M&M's, Crushed Oreo Cookies, Gummy Bears in a Chocolate Cup
From the Land
Spiced Mini Lamb Chops
Blackened to Perfection & Accented with a Cooling Mint-Mango Sauce
Minted Lamb Lollipops
Grilled & Topped with a Jalapeno-Mint Jelly
Pigs in Blankets
Kosher Franks wrapped in Flaky Puffed Pastry, Served with Ketchup & Mustard for Dipping
Tandoori Chicken Skewers
Accented with a Sriracha Aioli
Silver Dollar Cheeseburgers
With Lettuce, Tomato & a Pickle Chip
Maple Candied Bacon Asparagus & Prosciutto Rolls
Maple Candied Bacon Asparagus & Prosciutto Rolls
Tender Asparagus Tips Wrapped in Prosciutto, Baked with Parmesan Cheese
Kansas City Sirloin Served on Rye Toast
with Maytag Blue Cheese & Tomato Jam
Caramelized Fig & Brie with Prosciutto on Crostini
Mini Kobe Beef Sliders
Mini Kobe Beef Sliders with Melting Tillamook Cheddar Cheese, Caramelized Onions & Brown Sugar Bacon
Mini Beef Wellington
Tender Beef & a Mushroom Duxelle Wrapped in Flaky Puffed Pastry, Topped with Onion Marmalade
From the Sea
Key West Crab Cakes
With a Roasted Red Pepper Remoulade
Sea Scallops Wrapped in Bacon
With a Cranberry BBQ Sauce
Butterflied Coconut Shrimp
Drizzled with a Zesty Horseradish Orange Marmalade
Crab & Shrimp En Croute
A Creamy Blend of Crab & Shrimp Baked in Crispy Phyllo Dough
Thai Shrimp Dim Sum
A Crispy Trio of Shrimp Stuffed Spring Rolls, Wontons & Money Bags Delicately Tied with a Chive
For the Vegetarian
Raspberry Brie Tartlets
Creamy Brie Cheese and Raspberry Preserves, Warmed in a Pastry Crust, Garnished with Fresh Berries
Crispy Potato Pancakes
Topped with Applesauce & Sour Cream & Chives
Tomato Soup & Grilled Cheese
A Soothing Classic ~ a Petite Tomato Soup Served with A Grilled Cheese Wedge
Tortellini Drizzled with Tomato Alfredo Sauce
Artistically Presented one bite at a time on Small Silver Spoons
Crisp Gorgonzola Ravioli
with Caramelized Figs & Balsamic Cherry Pesto
Palm Beach Cheese Puffs
Caramelized Fig & Brie on Crostini
Cold Hors d’oeuvres Selections
From the Land
Beef Carpaccio on a Roasted Garlic Crouton
With Arugula, Lemon Vinaigrette and Shaved Parmesan
Cabo Wabo Chicken Tostadas
Tequila Marinated Chicken set atop a Crispy Corn Tortilla
Antipasta on a Stick
Salami, Tortellini, Artichoke Hearts, Pepperoncinis & Olives on a Wooden Skewer
Sliced Rare Roast Beef Rosettes
on a Toasted Croustade
Topped with a Horseradish Cream Star and Garnished with Rosemary
Topped with a Horseradish Cream Star and Garnished with Rosemary
Grilled Chicken Canapé
With Boursin Cheese and Cranberry Relish
Prosciutto Wrapped Figs
With Balsamic Reduction
Duck Breast
On Crisp Wonton with Spicy Peanut Sauce
From the Sea
Florida Lobster Salad
Chunks of Lobster Meat Tossed with Herbs and a Light Vinaigrette
Spicy Tuna Tartar Wontons
Sushi-grade Tuna, Toasted Pine Nuts, Green Onions, and Soy Sauce
Served on a Crispy Wonton Square with a Ginger Wasabi Cream Sauce
Served on a Crispy Wonton Square with a Ginger Wasabi Cream Sauce
Sesame Seed Crusted Tuna Cube
Topped with Avocado Coriander Crème
Champagne Poached Smoked Salmon
Presented on a Homemade Potato Chip with Dill Cream Cheese
Shrimp Cocktail
Jumbo Shrimp and our Zesty Cocktail Sauce
Mini Tuna Tacos
Served in Lime Halves, Asian Slaw & Ginger, Wasabi Aioli
For the Vegetarian
Baby Mozzarella & Cherry Tomato Skewers
Basted with a Basil Pesto Sauce
Florida Tropical Roll
Our Version of Vegetarian Sushi! Grilled Pineapple, Cucumber, Red Pepper, Scallions, Avocado & Edible Orchids
Drizzled with a Coconut Curry Sauce
Drizzled with a Coconut Curry Sauce
Red & Yellow Tomato Bruschetta
Served on a Toasted & Seasoned Baguette
Watermelon Dice
with Feta, Mint & Balsamic Fig Glaze
Roasted Wild Mushroom Skewers
with Sun Dried Tomato Pesto & Truffle Cheese
Endive Petals
with Strawberries & Goat Cheese
Candied Walnuts
with Balsamic Drizzle Micro Greens
Barbecue Menu 1
Dinner Menu
Mixed Greens Salad
with Tomato, Cucumbers, Carrots, Balsamic Vinaigrette & Ranch
All Beef Hot Dogs
Cheeseburgers
Potato Salad
Sweet & Tangy Cole Slaw
Mac & Cheese
Corn on the Cob
Watermelon
Assorted Cookies & Brownies
Barbecue Menu 2
Mixed Greens Salad
with Tomato, Cucumbers, Carrots, Balsamic Vinaigrette & Ranch
Barbecue Chicken Quarters
Pulled Pork
with BBQ Sauce
Brick Oven Baked Beans
With Black Strap Molasses
Southern Potato Salad
Country Style Sweet & Tangy Cole Slaw
Bacon Mac & Cheese
Corn Bread and Biscuits
with Butter & Honey
Watermelon
Assorted Cookies & Brownies
Barbecue Menu 3
Dinner Menu
Mixed Greens
with Grilled Peaches, Marinated Onions, Blue Cheese with Honey Balsamic Vinaigrette
Watermelon, Feta & Pickled Onion Salad Over Arugula
with a Pink Peppercorn Vinaigrette Dressing
BBQ Baby Back Ribs
with Blackberry BBQ Sauce
Grilled Breast of Chicken
with Bourbon & Brown Sugar Glaze
Broccoli & Jicama Slaw
Red Skin Potato Salad
with Dill Dressing
Corn & Black Bean Salad
Corn Bread & Biscuits
with Butter & Honey
Watermelon
Apple Crisp Bars, Oreo Brownies & Raspberry Lemon Bars
Barbecue Menu 4
Dinner Menu
Mixed Greens
with Strawberries & Blue Cheese Chopped, Toasted Pecans & Chipotle Honey Vinaigrette
Pineapple Chicken & Jasmine Rice
Served in a Pineapple Quarter
Fish Tacos
with Lime Chipotle Dressing
Barbecue Pulled Pork & Coleslaw Parfait
Watermelon Salad Cubes
with Feta, Micro Arugula & Balsamic Reduction
Loaded Baked Potato Salad
with Bacon
Grilled Vegetable Medley
Corn Bread, Biscuits
with Butter & Honey
Homemade Blondie Brownies & Lemon Bars
Barbecue Menu 5
Dinner Menu
Grilled Caesar Salad
Homemade Croutons & Parmesan Cheese
Fresh Fruit
Honey Lime Mint Dressing
Lobster Macaroni & Cheese
Husk Grilled Corn on the Cob
Smoked Paprika Butter & Crème Fraiche
Mescal & Lime Grilled Chicken
with Avocado Cream
Barbecue Pulled Pork
with Grilled Pineapple
Corn Bread & Biscuits
with Butter and Honey
Shortcake
with Fresh Berries & Homemade Whipped Cream
Barbecue Menu 6
Dinner Menu
Arugula & Red Oak Salad
with Shaved Red Onions, Goat Cheese & Apricot Vinaigrette
Quinoa Salad
Grilled Corn on the Cob
With Butter, Parsley & Parmesan Cheese
Chicken Kabobs
Salmon Teriyaki
Randy’s Special Marinated Skirt Steak
Truffle Fries
With Parmesan Aioli
Strawberry Shortcake
Shortcake, Macerated Strawberries & Vanilla Bean Cream
Mini Graham S’mores Bites
Toasted Marshmallows, Chocolate Ganache & Salted Caramel
Barbecue Menu 7
Welcome Drink
Spiked Vodka Blueberry Lemonade or Whiskey Iced Tea Served in Mason Jars
Passed Hors d’oeuvres
Mini Bacon Wrapped Meatloaf
with Tomato Jam
Mac & Cheese Spoons
with Chipotle and Sundried Tomato
Fried Catfish Fingers
with Spicy Aioli
Watermelon Bomb
with Feta, Mint & Fig Balsamic Glaze
Dinner Menu
Mixed Greens
with Grilled Peaches, Marinated Onions, Blue Cheese with Honey Balsamic Vinaigrette
Corn Bread & Biscuits
with Honey Butter
Chef Attended Stations
Shrimp & Grits
Country Fried Chicken & Waffle
with Apple Slaw Honey Maple Cayenne Glaze
Spice Rubbed Pork Tenderloins
with Pear & Garlic Compote
Dessert
Bourbon Pecan Shooters
S’mores Shooter
Barbecue Menu 8
Dinner Menu
Mixed Greens
with Strawberries & Goat Cheese Chopped, Toasted Pecans & Chipotle Honey Vinaigrette
Mac & Cheese Bar
Served with Bacon, Scallions, Chicken, Lobster, Jalapeno & Buttered Bread Crumbs
Coleslaw
with Jalapeno Lime Dressing
Cornbread
with Sweet Butter & Honey
Grilled Vegetables
Cashew Dusted Molasses Chicken
With a Tangerine Salsa
Barbecue Pulled Pork
with Grilled Pineapple
Corn Bread & Biscuits
with Honey Butter
Shortcake Dessert
with Fresh Berries and Homemade Whipped Cream
Disposable Cups, Plates and Silverware, Ice, Chafers
Buffet Linens and Buffet Décor, Serving Utensils are included in the price.
20% Operational Charge and 7% sales tax are not included in the price. Gratuity is not Included.
Chocolate Fondue
Strawberries, Marshmallows, Rice Krispies, Oreos, Bananas, Cherries, Pretzels and Pound Cake
Mini Apple Station
Chocolate and Caramel Sauce, Marshmallows, Fruit Loops, Coconut, Crushed Nuts, Chocolate Chips, Sprinkles, Crushed Oreos, M and M, and Graham Crackers
Let’s All Eat Cake Station
Assorted Cakes & Cake Shooters
Pimp Your Cupcake Station
Design your Own Cupcake with Flavored and Colored Icing, Assorted Toppings
Flambé Donut Action Station
Homemade Donuts Flambé with Rum and Brandy, Topped with Coffee Ice Cream & Sea Salt
Gelato Station
Peanut Butter, Salted Caramel & Vanilla Flavors, Chocolate Syrup, Sprinkles, Cherries, Whipped Cream, Nuts, Hot Fudge, M&M's, Crushed Oreo Cookies, Gummy Bears in a Chocolate Cup
Sweet Treat Station
Vanilla Bean Gelato served with Choice of Hot Peppered Berries, Bananas Foster or Drambuie Pineapple
Crepe Station
Served with Bananas, Nutella, Strawberries, Berries, Fresh Whipped Cream & a Suzette Sauce, Candied Bacon
Cookies & Milk Station
Assorted Mini Homemade Cookies Served with Whole Milk, 2% Milk & (Soymilk, Lactose Free, Fat Free Milk or Almond Milk Are Also Available), Adult Milk Station to Offer Bailey’s, Kahlua, Grand Marnier & Godiva Liquor
Mini Cocktail Cupcakes
Paired Perfectly with Pipette Shots of Liquor, Pina Colada Cupcake with a Pipette of Coconut Rum, Strawberry Daiquiri Cupcake with a Pipette of Captain Morgan’s Spiced Rum, Margarita Cupcake Dusted with Sea Salt & Served with a Pipette of Patron Tequila, Fuzzy Navel Cupcake with a Pipette of Peach Schnapps, Chocolate Amaretto Cupcake with a Pipette of Amaretto
Chocolate Covered Strawberry Station
Chocolate Covered Strawberries with a Pipette of Moscato, Chocolate Covered Strawberries with a Pipette of White Chocolate Liqueur, Chocolate Covered Strawberries with a Pipette of Espresso Liqueur, Chocolate Covered Strawberries with a Pipette of Grand Marnier
Adult Milkshake Station
Assorted Flavored Milkshakes with Kahlua and Baileys, Homemade Whipped Cream, Jimmies & a Rum Soaked Cherry on Top
Double Dipped Fruit
Fresh Summer Fruits & Berries Coated in Luscious Dark and White Chocolates “Double-Dipped” in either Crushed Nuts or Shaved Coconut
Tropical Fruit Martinis
Guests build their own fruit cup in a martini glass & then Choose a flavored liqueur to drizzle over, Strawberry, Banana, Green Apple or Chocolate
Build Your Own Sundae Bar
Vanilla Ice Cream with your choice of M&M’s, Crushed Oreos, Chopped Nuts, Rainbow & Chocolate Sprinkles, Gummy Bears, Chocolate Chips, Shredded Coconut, Maraschino Cherries, Bananas Halves, Chocolate Syrup, Raspberry Syrup, & Caramel Sauce
New York, New York Cheesecake Station
Artistically Presented Glasses with a Scoop of Cheesecake Guests are invited to top the cheesecake with their favorite toppings of M & M’s, Crushed Oreos, Rainbow & Chocolate Sprinkles, Chocolate Chips Shredded Coconut, Strawberries in Sauce, Chocolate Syrup, Raspberry Syrup & Caramel Sauces
Viennese Table
Chef’s Selection of Chocolates, Cheesecakes Bites, Eclairs, Petit Fours, Dessert Shooters, Cake Bites, Dessert Bars, Cookies & More
